This recipe was originally published on .Ìý

With the weather chilled, we come home from our afternoon or evening hikes with chapped, frozen hands – practically useless for making dinner.Ìý Enter this slow cooker chicken chili, a low-effort, high-reward meal. Once you’ve got your slow cooker plugged in and ingredients on hand, you can toss everything in and forget about it for the rest of the day. You can step away, enjoy time at work or outdoors, and come home to an almost-ready dinner.

And we’ve made this chicken chili ±ð³æ³Ù°ù²¹Ìýeasy. There’s no prep required to get cooking; once a full six hours have passed, your only to-do is shredding the tender cooked chicken before serving. It’s a time-saver, allowing you to cook throughout the day and get on the table without additional steps required.

The post Slow Cooker Chicken Chili appeared first on ºÚÁϳԹÏÍø Online.